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About Yotam Ottolenghi
Israeli-British chef, restaurateur, and food writer
Yotam Assaf Ottolenghi is an Israeli-British chef, restaurateur, and food writer. He is known for his cookbooks and for co-owning delis and restaurants in London and Bicester Village with Sami Tamimi. His published books include Ottolenghi: The Cookbook, Plenty, Jerusalem, and Simple. His work sits at the meeting point of cooking and writing, with a focus on food, restaurants, and the tastes that shaped his career.
More from Yotam Ottolenghi (229 quotes) →Keep reading Yotam Ottolenghi
- “Food was always important in my family, but I didn't think of it as a vocation until a later point in life.”Yotam Ottolenghi
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- “Amaranth, the world's most nutritious grain, is available from health food stores.”Yotam Ottolenghi
- “Many people struggle to make hummus that lives up to their expectations at home, and recreating a favourite b…”Yotam Ottolenghi
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