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Originally said in English.
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About Roy Choi
Korean-American chef
Roy Choi is a Korean-American chef who became widely known for creating the Kogi gourmet Korean-Mexican taco truck. He emerged as a public face of the gourmet food truck movement and for a style of cooking often described as food that is not fancy. Choi’s work helped bring street food and restaurant ideas together in a new way. In 2019, he began presenting the Netflix cooking series The Chef Show with Jon Favreau.
More from Roy Choi (97 quotes) →Other sayings from Roy Choi
- “For us in Asia, fermented, bubbly, creamy things are just the norm.”Roy Choi
- “The Korean taco was a phenomenon... It just came out of us. We didn't really think about it.”Roy Choi
- “Myeong-dong in Seoul is an area that is crazy at night, just packed.”Roy Choi
- “Korean food is primarily based on herbs and shoots and sprouts. There's no pasture land in Korea; we eat like…”Roy Choi
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