Share & Save
Meaning
Not documented yet.
When It Was Said
Not documented yet.
Who It Was Said To
Not documented yet.
Historical Context
Not documented yet.
Source
Not documented yet.
Original Language & Translation
Originally said in English.
Did They Really Say It?
Not documented yet.
Did You Know?
Not documented yet.
About Roy Choi
Korean-American chef
Roy Choi is a Korean-American chef who became widely known for creating the Kogi gourmet Korean-Mexican taco truck. He emerged as a public face of the gourmet food truck movement and for a style of cooking often described as food that is not fancy. Choi’s work helped bring street food and restaurant ideas together in a new way. In 2019, he began presenting the Netflix cooking series The Chef Show with Jon Favreau.
More from Roy Choi (97 quotes) →Other sayings from Roy Choi
- “The Korean taco was a phenomenon... It just came out of us. We didn't really think about it.”Roy Choi
- “Myeong-dong in Seoul is an area that is crazy at night, just packed.”Roy Choi
- “Korean food is primarily based on herbs and shoots and sprouts. There's no pasture land in Korea; we eat like…”Roy Choi
- “My parents worked and sold and hustled; they were gone from the morning, and I pretty much took care of mysel…”Roy Choi