“I go to Japan every November on vacation, and the one thing I never return home without is yuba, which is the thin skin that forms atop boiling soy milk. You skim it off and either eat it fresh or dry it.”

American novelist, editor, and travel writer

Hanya Yanagihara is an American novelist, editor, and travel writer. She grew up in Hawaii and is known for her fiction and editorial work. She is best known for the bestselling novel A Little Life, which was shortlisted for the 2015 Booker Prize. Yanagihara also served as editor-in-chief of T Magazine, and her work has reached readers through both long-form fiction and magazine writing.