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About Christina Tosi
American chef and cookbook author
Christina Tosi is an American chef and cookbook author. She is the founder and co-owner of Milk Bar with Momofuku, and serves as the bakery's chef and chief executive officer. She is known for shaping Milk Bar's playful, inventive dessert style and for creating signature items such as Milk Bar Pie and Cereal Milk. In 2014, Food & Wine included her on its list of "Most Innovative Women in Food and Drink".
More from Christina Tosi (100 quotes) →Other sayings from Christina Tosi
- “I love roasted pecans. I'll make a sort of granola with the roasted pecans, turn that into a super nutty pie…”Christina Tosi
- “People underestimate the power of the root vegetable.”Christina Tosi
- “I originally went to school for engineering because I loved math and thought I liked science.”Christina Tosi
- “Baking's meant to be done at home. It's meant to be a good time. It's not about, like, hoarding secrets. It's…”Christina Tosi
Explore Reflections
- “I tend to get comfortable with the dialogue and find out who the person is in the script and try to hit that.…”Billy Campbell
- “There is a central flaw in contemporary culture and a corresponding and related inability to address it. Soci…”Michael Leunig
- “We're really in control; that's the difference. We were out of control then.”Peter Criss
READ THE SOURCE
Books by Christina Tosi
Momofuku Milk Bar
2011