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About Christina Tosi
American chef and cookbook author
Christina Tosi is an American chef and cookbook author. She is the founder and co-owner of Milk Bar with Momofuku, and serves as the bakery's chef and chief executive officer. She is known for shaping Milk Bar's playful, inventive dessert style and for creating signature items such as Milk Bar Pie and Cereal Milk. In 2014, Food & Wine included her on its list of "Most Innovative Women in Food and Drink".
More from Christina Tosi (100 quotes) →Keep reading Christina Tosi
- “The 'Momofuku Milk Bar' cookbook is rather technical. I wanted it to feel like you were walking into the door…”Christina Tosi
- “Good food is good food. It doesn't have to come with pretense.”Christina Tosi
- “When I was about to graduate, I asked myself, 'What could you do every day and never get sick of?' My answer…”Christina Tosi
- “I was raised by a gaggle of women who all loved to bake. Dessert always existed after any savory meal. I was…”Christina Tosi
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Books by Christina Tosi
Momofuku Milk Bar
2011