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About Christina Tosi
American chef and cookbook author
Christina Tosi is an American chef and cookbook author. She is the founder and co-owner of Milk Bar with Momofuku, and serves as the bakery's chef and chief executive officer. She is known for shaping Milk Bar's playful, inventive dessert style and for creating signature items such as Milk Bar Pie and Cereal Milk. In 2014, Food & Wine included her on its list of "Most Innovative Women in Food and Drink".
More from Christina Tosi (100 quotes) →More quotes by Christina Tosi
- “There are so many messages out there about what you should be eating and drinking and what you should be putt…”Christina Tosi
- “My curiosity and love for food started at an early age. My mother was a working mom, so I learned to whip up…”Christina Tosi
- “Running shouldn't feel like a punishment or an obligation. It should be a treat.”Christina Tosi
- “I love the challenge of thinking about how we might approach a bowl of cereal. People are getting so involved…”Christina Tosi
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Books by Christina Tosi
Momofuku Milk Bar
2011