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Meaning
Zimmern is saying that mussels reveal a lot about a restaurant’s standards. Because mussels are delicate and easy to overcook, serving them well suggests careful kitchen technique and attention to detail.
When It Was Said
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Who It Was Said To
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Historical Context
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Source
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Original Language & Translation
Originally said in English.
Did They Really Say It?
Listed as attributed, with no source found on Wikiquote.
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About Andrew Zimmern
American chef, restaurateur, and television personality
Andrew Scott Zimmern is an American chef, restaurateur, television and radio personality, director, producer, businessman, food critic, and author. He is known for a wide-ranging career in food and media. Zimmern has worked across cooking, broadcasting, and publishing, building a public profile that spans television, radio, and print. His work centers on food and the many roles around it, from the kitchen to criticism, production, and authorship.
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