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Originally said in English.
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About Alex Guarnaschelli
American chef, cookbook author, and television personality
Alexandra Maria Guarnaschelli is an American chef, cookbook author, and television personality. She is known for her work in New York City restaurants and for her presence on television. She has 116 quotes on the site. She currently serves as executive chef at Butter in New York City and previously held the same role at The Darby before it closed. She also studied cooking extensively in France, a background that informs her culinary career.
More from Alex Guarnaschelli (116 quotes) →Keep reading Alex Guarnaschelli
- “If I am making a spice rub or a spice mix for a braise or even just to crust a piece of fish, I'll use mustar…”Alex Guarnaschelli
- “I love 'The Gourmet Cooking School Cookbook' by Dione Lucas. A huge source of information and inspiration. Th…”Alex Guarnaschelli
- “For me no good food is illuminated without acidity.”Alex Guarnaschelli
- “If you're making a salad of any kind, cut the herbs, stems and all, and toss them into your mixed greens sala…”Alex Guarnaschelli
Explore Earth
- “Water and air, the two essential fluids on which all life depends, have become global garbage cans.”Jacques Yves Cousteau
- “Do what you really want to do. That's why God put you on this earth.”J. Carter Brown
- “I thought that you would be frozen in awe when you found the sequence, when you heard a bird's song repeating…”Sarah Warden