A biography for Rachel Hollishasn’t been written yet.
“To qualify the term 'boss' by adding 'girl' or 'babe' or 'honey' or 'pink' or whatever other ridiculous, antiquated-gender role assignment the media thinks is cute this month, is, at the least, disrespectful and at the worst, damaging to the way young women view themselves and our fight for equality in the business world.”
“I like to tell people that I have some of the biggest mentors in the world... they just don't know I exist. Dave Ramsey, Sara Blakely, Oprah, Tony Robbins, Brendon Burchard - I've learned everything I know from their wisdom through books, podcasts and conferences.”
“Dips are the perfect appetizer for any outdoor party! They are super easy to make and equally delicious!”
“I have been known to, on more than one occasion, look down my nose at items I deem to be tacky wedding fare... carnations, tulle, DIY invitations. And yet, the wedding I'm most embarrassed of having planned, the one I'd never put into my portfolio, is my own.”
“I wake up each morning and make my schedule, and when I do, I plan the work around when I'll be able to handle it best.”
“I love my boys more than anything on this earth.”
“My husband is a high-level executive at one of the largest media companies on the planet. He leads a worldwide team of more people than I can keep track of. He worked his way up from an assistant with drive and determination.”
“Gratitude practice is really, really important to me. I think it's an incredible way to start your day.”
“Like most women, I work too hard, spend too many hours hunched over a computer, and not enough time taking care of myself.”
“The best way to celebrate the holidays is with some delicious food.”
“No one can sad listening to Frankie Valli.”
“In retrospect, I never thought of myself as conceited - I never even wore makeup or styled my hair until I was an adult - but having Bell's Palsy made me hyper-aware of the way I looked. I became completely depressed, never wanting to get out of bed or even answer the phone.”
“I can't even count the number of times I've obliterated my diet with a binge session. One second, I'm floating along just fine, four days into a successful low-carb lifestyle. The next? I'm standing alone in a dark kitchen, eating a sleeve of Ritz crackers and cream cheese with a spoon.”
“If you're living strictly for the future or living in the past, it can make your partner feel neglected. Make yourself focus on the moment you're in.”
“There's no better way to treat your Valentine then with a delicious meal.”
“It may seem counterintuitive to some people to take an entire morning or afternoon to prepare food for the week, but believe me, it's not. You'll even find that you eat much healthier when you've planned your meals ahead.”
“Was there ever a better invention in the cookie world than the Oreo?”
“Every single day I'm alive or you're alive, we're choosing this life and this persona. We choose to be the stay-at-home mom who loves baking and Pilates. We choose to be a hipster who loves coffee shops and artisan goods. We choose to be a lawyer who runs marathons and only eats organic.”
“Avocados are not just for guacamole! You can just about add it to anything for a little more flavor!”
“I'm a pretty early riser, so I'm sort of the queen of five A.M. I love getting up early. It's how I've written most of my books - that hour and a half before my kids are up.”