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Originally said in English.
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About Samin Nosrat
Iranian-American chef, TV host, food writer and podcaster
Samin Nosrat is an Iranian-American chef, television host, food writer, and podcaster. She is known for bringing a clear, approachable voice to cooking and for building a public profile across food media. Her work spans writing, broadcasting, and audio, with a focus on food and the way it is discussed and understood. She has become widely recognized through those roles, especially for presenting cooking in a direct, accessible style.
More from Samin Nosrat (100 quotes) →Other sayings from Samin Nosrat
- “I grew up eating and loving Persian food, going to school, and everyone making fun of me.”Samin Nosrat
- “Inexpensive and forgiving, kosher salt is fantastic for everyday cooking and tastes pure.”Samin Nosrat
- “Long-stemmed broccoli should be tossed with olive oil and flaky salt and roasted in a hot oven until the flor…”Samin Nosrat
- “At some point during every cooking class I teach, I do my signature move: dramatically add handful upon handf…”Samin Nosrat