“Every glass thermometer has subtle variations in the size and shape of the bulb at the bottom and the capillary tube inside, as well as variations in the width of gradations on the side. The compounded effect of these uncertainties is that each thermometer reads temperature slightly differently.”

American writer

Sam Kean is an American writer known for books that tell the story of scientific discoveries in a narrative style. He was born in Sioux Falls, South Dakota, and lives in Washington, D.C. He has written for The New York Times Magazine, Mental Floss, Slate, Psychology Today, and The New Scientist. He has also published eight books, and they have been reviewed positively by The Wall Street Journal, Library Journal, and The New York Times.