“A great meal is an experience that nourishes more than your body.”

Share & Save

Meaning

Not documented yet.

When It Was Said

Not documented yet.

Who It Was Said To

Not documented yet.

Historical Context

Not documented yet.

Source

Not documented yet.

Original Language & Translation

Originally said in English.

Did They Really Say It?

Not documented yet.

Did You Know?

Not documented yet.

About Ruth Reichl

American chef, food writer, and editor

Ruth Reichl is an American chef, food writer, and editor. For two decades, she worked as a food critic, mainly at the Los Angeles Times and The New York Times. She has 112 quotes on the site. Reichl has also written cookbooks, memoirs, and a novel. Outside print, she served as co-producer of PBS's Gourmet's Diary of a Foodie, culinary editor for the Modern Library, host of PBS's Gourmet's Adventures With Ruth, and editor-in-chief of Gourmet magazine. She has won six James Beard Foundation Awards.

More from Ruth Reichl (112 quotes) →

READ THE SOURCE

Books by Ruth Reichl

Comfort Me with Apples

2001

VIEW ON AMAZON

Garlic and Sapphires

2005

VIEW ON AMAZON

Tender at the bone

1998

VIEW ON AMAZON

Delicious!

2014

VIEW ON AMAZON

Not becoming my mother

2009

VIEW ON AMAZON