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Original Language & Translation
Originally said in English.
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About Nobu Matsuhisa
Nobu Matsuhisa is quoted here; further biographical details are not publicly available.
More from Nobu Matsuhisa (78 quotes) →Other sayings from Nobu Matsuhisa
- “Many chefs are either technically or artistically better than me, but I know my food has soul.”Nobu Matsuhisa
- “Napa cabbage is very beautiful, all those long, pale leaves with ruffled edges.”Nobu Matsuhisa
- “I'm not perfect. I am not Iron Man.”Nobu Matsuhisa
- “In Tokyo, we have more three-star Michelin restaurants than Paris.”Nobu Matsuhisa
Cooking: more sayings
- “Her cuisine is limited but she has as good an idea of breakfast as a Scotchw”Arthur Conan Doyle
- “It really started cooking when I moved to Houston. I bought a house and got my own barbeque pit.”Earl Campbell
- “I will pursue my passion of cooking every day until my hands fall off and I lose all sense of smell and taste.”Nicole Trunfio