“Sausages have from time immemorial found favor as a breakfast dish. But that any one should be able to eat those sold in shops after the revelations respecting them, and the great risk there is of getting diseased meat in so disguised a form, is indeed surprising. There is no difficulty whatever in making sausages at home, a {{w|Meat grinder|mincing machine}} will last a lifetime, and be so useful for a variety of purposes that no family should be without one.”