Share & Save
Meaning
Not documented yet.
When It Was Said
Not documented yet.
Who It Was Said To
Not documented yet.
Historical Context
Not documented yet.
Source
Not documented yet.
Original Language & Translation
Originally said in English.
Did They Really Say It?
Not documented yet.
Did You Know?
Not documented yet.
About Marcela Valladolid
American chef and author
Marcela Luz Valladolid is an American chef and author. She became known as the host of the Food Network television series Mexican Made Easy and as a judge on Best Baker in America. Her work has centered on food and cooking on television, especially Mexican cuisine. Through her books and broadcast appearances, she has built a profile around approachable cooking and the flavors of Mexican home-style dishes.
More from Marcela Valladolid (100 quotes) →More quotes by Marcela Valladolid
- “You're only as good as the people who you surround yourself with.”Marcela Valladolid
- “When summer squash is freshly picked, all it needs is a little olive oil, salt, pepper, and maybe a hit of le…”Marcela Valladolid
- “We'll do frozen pizzas and then I'll get arugula from the garden and do a fresh salad over the top with shave…”Marcela Valladolid
- “Huitlacoche is typically eaten as a filling for quesadillas or with any tortilla-based food. Also great stuff…”Marcela Valladolid
Explore Food
- “The two things that I require for anyone who's around me: you need to love food, and you need to be able to l…”Tamron Hall
- “The food isn't too bad. It's very different from the food that the astronauts ate in the very early days of t…”Sally Ride
- “Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college…”Mark Twain