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Originally said in English.
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About Katie Lee
Katie Lee is an American cookbook author, television food critic, actor, chef, and novelist from West Virginia. She is known for her work across food media, including television judging, hosting, and writing, with 100 quotes on the site. She has worked in several restaurants and published two cookbooks. Lee also contributed to magazines and television programs, appeared as a judge on Iron Chef America in 2007, co-hosts Food Network's The Kitchen, and hosts Cooking Channel's Beach Bites with Katie Lee.
More from Katie Lee (100 quotes) →Other sayings from Katie Lee
- “If I had to describe my diet in one word, it would be 'colorful.' I always think about adding color to the pl…”Katie Lee
- “I love a waffle fry.”Katie Lee
- “I pretty much grew up with my grandma. She would pull a stool over to the kitchen, and I would climb up at th…”Katie Lee
- “To me, nothing says summer like enjoying a lobster roll at my favorite spots in the Hamptons.”Katie Lee
Writing: more sayings
- “My writing has always been what you call 'narrative fiction' in the sense that it's got very strong plots and…”Anthony Horowitz
- “I'm very much aware in the writing of dialogue, or even in the narrative too, of a rhythm. There has to be a…”Elmore Leonard
- “I wrote a book of essays about New York called 'The Colossus of New York,' but it's not about - you know, whe…”Colson Whitehead
Love: more sayings
- “I've dubbed myself as an amateur, not because I work in different field, but because I do what I do for love.”Billy Childish
- “I still sing on bits and pieces. Singing's something that I love to do, but it's not something that I pursue…”Idris Elba
- “I love David Bohm. I started to get into speculative realism because I started reading his work.”Timothy Morton