“When we are trying to come up with new health laws, you bring doctors, you bring experts in medicine. In urban planning, you bring the best architects. How it is possible that when we are talking about the way we are going to feed America, no chef shows up in the room?”

Spanish chef and restaurateur, Jose Andres is a pioneer of modern Spanish cuisine and a champion of culinary innovation. His work spans high-end dining, disaster relief, and global food advocacy, blending technical mastery with a commitment to accessibility and humanitarian aid.