“I guess that from the moment we are fed by our mothers, without even knowing it, we are caught in a net that brings us comfort, something we always feel when a special woman cooks for us. It is something unique and personal - it is something we want to keep for ourselves.”

Spanish chef and restaurateur, Jose Andres is a pioneer of modern Spanish cuisine and a champion of culinary innovation. His work spans high-end dining, disaster relief, and global food advocacy, blending technical mastery with a commitment to accessibility and humanitarian aid.