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About Jose Andres
Spanish and American chef, restaurateur, and humanitarian
José Ramón Andrés Puerta is a Spanish and American chef, restaurateur, and humanitarian. Born in Spain, he moved to the United States in the early 1990s and built a career that spans food, business, and public service. He has opened restaurants in several American cities and has received awards for both his cooking and his humanitarian work, including several James Beard Awards. He is also a professor and founded the Global Food Institute at George Washington University.
More from Jose Andres (152 quotes) →Other sayings from Jose Andres
- “Today we take New England clam chowder as something traditional that makes our roots as American cooking very…”Jose Andres
- “Our brain, our body, craves fat. We cannot help it. That's why a kid will eat a hot dog quicker than a piece…”Jose Andres
- “Listen to me: Leek is a vegetable. It can be the center of a dish.”Jose Andres
- “The federal government spends about $2.51 per child per day to feed them lunch. Out of that, you have to pay…”Jose Andres
Explore Food
- “The borderline Queen experiences what therapists call "oral greediness". The desperate hunger of the borderli…”Christine Ann Lawson
- “I had a job at a movie theater for like a year and a half and then a job at a health food store for, like, tw…”Reggie Watts
- “Stuffing is my favorite food in the world! I actually have been known to go buy stuffing and make it in the m…”Emma Roberts
READ THE SOURCE
Books by Jose Andres
Vegetables Unleashed
2019