“Instead of buying into the global agenda, which is using food as just industrial stuff, we would say we view food as biological, a living thing, that belongs in smaller communities.”

American farmer, lecturer, and author

Joel F. Salatin is an American farmer, lecturer, and author. He is known for his writing and speaking on agriculture, especially on farming methods and ideas about food production. His work has made him a prominent voice in discussions of sustainable and alternative agriculture. Through books, talks, and public commentary, he has focused on practical farming, land stewardship, and the relationship between people and the food they eat.