Share & Save
Meaning
Crenn is saying she aims to create a menu that feels inviting to guests. She prefers cooking vegetables and seafood, and she especially enjoys making pasta.
When It Was Said
Not documented yet.
Who It Was Said To
Not documented yet.
Historical Context
Not documented yet.
Source
Not documented yet.
Original Language & Translation
Originally said in English.
Did They Really Say It?
No source found on Wikiquote; the quote is listed as attributed to Dominique Crenn.
Did You Know?
Not documented yet.
About Dominique Crenn
French chef
Dominique Crenn is a French chef best known for leading Atelier Crenn in San Francisco. By 2018, she was the only female chef in the United States to earn three Michelin stars. She has also appeared on several Food Network programs and other television shows. Her public profile is closely tied to high-end cooking and to the recognition her restaurant received, which made her a notable figure in contemporary American dining.
More from Dominique Crenn (99 quotes) →More quotes by Dominique Crenn
- “Cooking is just a vehicle to express yourself, like painting and acting... The reason why we're cooking is no…”Dominique Crenn
- “I think I was eight or nine when I had my first long-form tasting menu.”Dominique Crenn
- “I was very fortunate to grow up in France with amazing parents who allowed me to understand the importance of…”Dominique Crenn
- “I think sometimes when you go to a space you might like it, but the landlord is expecting something different…”Dominique Crenn