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Originally said in English.
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About Daniel Boulud
Daniel Boulud is quoted here; further biographical details are not publicly available.
More from Daniel Boulud (65 quotes) →More quotes by Daniel Boulud
- “I enjoy what I do because it keeps evolving - when I was a cook, I wanted to be a chef de partie; when I was…”Daniel Boulud
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- “I actually don't think there is any difference between French and American cuisine. French cuisine was always…”Daniel Boulud
- “I take so much pleasure at seeing customers who are happy: happy with what they eat, but happy with their fri…”Daniel Boulud
Reflections: more sayings
- “When I hit 35, there were things I couldn't do which I'd done previously, and they had been completely natura…”Peter Schmeichel
- “What makes you successful is other peoples’ success”.”Abdulazeez Henry Musa
- “The more people rationalize cheating, the more it becomes a culture of dishonesty. And that can become a vici…”Stephen Covey
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Books by Daniel Boulud
Daniel
2013