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About Christina Tosi
American chef and cookbook author
Christina Tosi is an American chef and cookbook author. She is the founder and co-owner of Milk Bar with Momofuku, and serves as the bakery's chef and chief executive officer. She is known for shaping Milk Bar's playful, inventive dessert style and for creating signature items such as Milk Bar Pie and Cereal Milk. In 2014, Food & Wine included her on its list of "Most Innovative Women in Food and Drink".
More from Christina Tosi (100 quotes) →More quotes by Christina Tosi
- “I chose a career in the kitchen because the thought of sitting and doing the same thing every day and being s…”Christina Tosi
- “I think sharing recipes is such an important part of baking and the baking world.”Christina Tosi
- “Nothing feels better then to sit down on a six-hour flight with tired muscles from a workout.”Christina Tosi
- “I love to jump around, bounce around, and be active, which is one of the other reasons I decided to pursue a…”Christina Tosi
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Books by Christina Tosi
Momofuku Milk Bar
2011