“The Kobe craze really annoyed me. Most of the practitioners had no real understanding of the product and were abusing it and exploiting it in terrible and ridiculous ways. Kobe beef should not be used in a hamburger. It's completely pointless.”

American celebrity chef, author, and travel documentarian

Anthony Michael Bourdain was an American celebrity chef, author, and travel documentarian. He became known for work that moved between kitchens, books, and television, with a public voice shaped by curiosity and sharp observation. He starred in programs focused on international culture, cuisine, and the human condition. His work often explored how people eat, travel, and live, and it brought him a reputation for honest, unsentimental commentary.