“In the summers we swam in the river and caught minnows with jam pots; on Sunday evenings my father fished in it, bringing home each time a bag of trout. In winter salmon came up to this quiet backwater to spawn and, of course, there was a certain amount of poaching, to which my father objected strongly. Once, when a generous neighbour gave us a present of a poached salmon, he lined us all up around the kitchen table and proceeded to open up the fish. As the eggs poured out he explained about the huge loss of fish life due to the poaching of this one salmon. In my father's world nature possessed a balance and man had no right to upset that balance to satisfy his own greed; killing this fish was going against the laws of nature.”