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Originally said in English.
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About Alex Guarnaschelli
American chef, cookbook author, and television personality
Alexandra Maria Guarnaschelli is an American chef, cookbook author, and television personality. She is known for her work in New York City restaurants and for her presence on television. She has 116 quotes on the site. She currently serves as executive chef at Butter in New York City and previously held the same role at The Darby before it closed. She also studied cooking extensively in France, a background that informs her culinary career.
More from Alex Guarnaschelli (116 quotes) →Other sayings from Alex Guarnaschelli
- “Food is ever-changing and ever moving forward and getting more and more complex.”Alex Guarnaschelli
- “I bent my head over a stove in my early 20s and picked it up in my 30s.”Alex Guarnaschelli
- “I really cringe at the sight of pattypan squash. So pretty and cute and having no taste or exciting texture.…”Alex Guarnaschelli
- “The best place to use vanilla beans is anywhere where they won't be mixed in with a million other flavors. An…”Alex Guarnaschelli