A biography for Eric Stonestreethasn’t been written yet.
“I like day-after-Christmas omelets, day-after Christmas pizzas... Or you take croissant rolls, put gravy on top, turkey, mashed potatoes, cheese, more gravy. That sounds good!”
“My dad had a retail business in Leavenworth, Kansas, and there's a whole bunch of prisons there, so it was a backdrop of my childhood, these ominous prisons sitting off the road.”